Comments on: Sour Cream Ice Cream

By: Rhonda D.

Rhonda D. — Sun, 07 Nov 2010 20:07:00 +0000

I never would have thought to use sour cream! We have dairy goats and chickens and make a rich fresh egg/goat milk custard ice cream, but I bet the added tang or mild tartness would be wonderful! I’ve bookmarked the recipe, thank you for sharing

By: Adam

Adam — Thu, 04 Nov 2010 12:28:20 +0000

Ice cream looks great, my mouth was watering reading it. Ill definitely try this, nice post. One to bookmark!

By: In Flora's Kitchen » Strawberry Syrup

In Flora's Kitchen » Strawberry Syrup — Sat, 10 Jul 2010 17:22:05 +0000

[...] think strawberry syrup is perfect on pancakes, waffles, ice cream (especially homemade sour cream ice cream) and chocolate desserts. But I also think it could be stirred into fresh lemonade. Strawberry Syrup [...]

By: Evie R.

Evie R. — Sun, 27 Jun 2010 04:59:48 +0000

That ice cream was GREAT. It would also be prefect with a raspberry or strawberry sauce with some dark chocolate syrup!